We recently carried out works to clean and disinfect 3600L commercial water storage tanks to reduce the risk of legionella and other water-borne bacteria from interrupting guest comfort and operational reputation, at a boutique hotel in Staffordshire.

Our instruction was simple but critical: clean and disinfect the potable water storage system and supply to industry standard and best-practice requirements, in order to both comply with the legislation and Approved Codes of Practice (ACOP) and to mitigate the impact on guest comfort.

We carried out these essential works in the morning, prior to the businesses peak operational time, and ensured that the water supply to the building was 100% operational, 100% of the time.